In the heart of Winterborne Houghton, our family-run trout farm thrives on the crystal-clear waters of the chalk aquifer, nurturing the unique Winterborne strain of rainbow trout. As we gear up for the upcoming stocking season, we want to share insights into how our fishery practices can enrich your own operations. Whether you’re a seasoned fishery manager or just stepping into the world of aquaculture, our trout promise not only quality but also traceability from egg to plate.
At Houghton Springs, every trout raised is a testament to our careful husbandry and commitment to the environment. With over 45 years of expertise, our farm serves as a model of responsible aquaculture. Here’s a closer look at what makes our trout the preferred choice for fisheries throughout Dorset and beyond.
Understanding the Winterborne Strain
The Winterborne trout is a product of selective breeding, developed from traceable broodstock to ensure the highest quality and resilience. These fish are renowned for their firm texture and rich flavour, characteristics that can be attributed to their upbringing in our aquifer-fed springs. As they glide through the pure, mineral-rich waters, they grow healthy and vibrant, making them a joy to stock in any fishery.
Quick Tip: When stocking, consider the size and health of the fish. Our market-ready trout are available in consistent weight bands, allowing you to select the right size for your needs, whether you’re aiming for a quick turnaround or a long-term grow-out.
Growth Rates and Conditioning
Our trout thrive in an optimally managed environment. We focus on low-impact farming methods that respect the aquifer’s delicate ecosystem. By employing recirculating systems and renewable energy solutions, such as floating solar panels, we ensure that our operations leave a minimal footprint.
Over the years, we have documented impressive growth rates. Our fingerlings reach market size within a year, thanks to our carefully formulated feed and high welfare standards. This efficiency not only benefits our farm but also provides fisheries with reliable stocking options that meet demand.
Anecdote: Recently, one of our long-time clients reported a 30% increase in customer satisfaction since stocking our Winterborne trout. The feedback highlighted not only the taste but also the health and vitality of the fish, reinforcing the value of sourcing from a responsible farm.
Transport and Acclimatisation Tips
When it comes to transporting our trout, we take great care to ensure their safety and comfort. Our fish are ice-packed and carefully handled during transit to minimise stress. For fisheries, we recommend acclimatising the trout to their new environment gradually. Allow them to adjust to temperature and water conditions before fully introducing them to the stock pond. This simple practice can significantly reduce mortality rates and enhance overall health.
Ordering Made Easy
We understand that timely delivery is crucial for your operations. Our dedicated team is on hand to provide a seamless ordering experience, with lead times that accommodate your stocking schedules. Whether you need eggs, fry, fingerlings, or market-ready trout, we can cater to your requirements. Deliveries are typically scheduled on Tuesdays and Fridays, covering Dorset and neighbouring counties.
As you prepare for the upcoming season, consider how Houghton Springs trout can enhance your fishery. With their impeccable provenance and flavour, they’re more than just a product; they’re a commitment to quality that you can trust.
We invite you to reach out for a customised stock assessment or to place your pre-order today. Experience the difference that traceable aquaculture can make in your fishery.
